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Prep
10m
Cook
15m
Total
25m
Prep
10m
Cook
15m
Total
25m
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Wood Chopping Board
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Ingredients
Method
Nutrition
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Step 1
Add the prawns, spring onions, egg white, garlic, ginger, soy sauce and sesame oil to a food processor. Pulse until combined into a coarse, sticky paste, retaining a little texture.
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For
4
M
I
300
g
Raw king prawns
2
Spring onion, chopped
2
Garlic cloves, minced
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Per Serving
Calories
327kcal
Fat
11g
Saturates
1.5g
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